The Berwick Party House banquet facility has six banquet rooms, a tap room, a lounge, and a dining room comprising 11,500 square feet with the ability to accommodate 10 to 700 guests. Our primary responsibility is to ensure that all of our guests are satisfied with their food and service, and it is a responsibility that we take very seriously.

Many of our recipes were carried across the ocean from Italy more than half of a century ago and have been perfected over time. To ensure the quality of our food and to make certain that each dining experience is an enjoyable one, we have a skilled kitchen staff that is comprised of a Certified Executive Chef, a Certified Culinarian Chef, and staff members that have been with us for more than 15 years. Our culinary talents have been translated into the our menu selections which have been designed to satisfy the most discriminating of palates, whether they are traditional, exotic or gourmet.

If there is not a menu available in our banquet packet suited to fulfill your needs, our banquet managers will be more than happy to design a menu to meet your specific event requirements. Throughout the last five decades the Susi family has always had one goal: to deliver exceptional food and outstanding service to ensure a pleasurable experience, we look forward to serving you and your guests

The Susi Family

Banquet Menus

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